A La Carte Menu

Not available on Sundays

All our meals are freshly cooked to order. Customers should please note that some dishes do take a little time to prepare, so we would appreciate your patience, we are sure you will be pleased with the result.

Hot Starters
Soup of the Day Freshly made soup with warm bread roll and butter	£2.95
Dim Sum Platter A platter of assorted Dim Sum with out own special oriental dip	£4.25
Baked Smoked Haddock Smoked Haddock topped with goats cheese served on crisp leaves with cherry tomatoes, spring onions and a balsamic dressing	£4.50
Button Mushrooms Baked button mushrooms with spicy Chorizo sausage and Dolchelatte cheese	£3.95

Cold Starters
Chefs Pate Homemade chicken liver pate spiked with Brandy, served with a light salad and toasted slices of ciabatta	£3.50
Waldorf Prawns A citrus Waldorf salad with prawns and crisp iceberg lettuce	£3.95
Chilled Melon Fan of succulent melon with a fresh fruit cocktail and a refreshing fruit sorbet	£3.95
Smoked Salmon Smoked salmon with a potato and chive salad, with baby beet and wholegrain mustard dressing	£4.50

The Main Event
Roast Chicken Smoked salmon with a potato and chive salad, with baby beet and wholegrain	£8.95
Barbecue Chicken Chargrilled chicken fillet served with our chunky barbecue sauce	£8.95
Ribeye Steak 8oz ribeye steak grilled to you liking with tomato and mushrooms	£8.95
Trio of Lamb Chops Chargrilled and served with our own special mint and red wine gravy	£8.95
Pork Fillet Medallions of pork fillet with an apricot, brandy and wholegrain mustard sauce	£8.95
Braised Beef Beef braised in red wine with chunks of fresh vegetables in the style of Burgundy with a creamy cheddar mash	£8.95
Plaice Veronique A twist on a French dish of plaice and fine grapes finished with our Champagne sauce	£9.95
Grilled Salmon Grilled salmon with a sauce of cherry tomatoes. peppers and herbs	£8.95
Mediterranean Chickpeas A casserole of chickpeas and Mediterranean vegetables spiced with paprika, finished with Brandy, Madeira and cream	£7.95
Filo Money Bags Flamed wild mushrooms in a filo pasty moneybag with sun blushed tomatoes and baby spinach	£7.95

Desserts
Choose from our selection of freshly prepared sweets, desserts and ices	£3.25

Grills
All of the meals listed below are served with grilled tomato and mushrooms.
Barnsley Chop	£8.95
8oz Ribeye Steak	£8.95
Chicken Fillet	£7.95
10oz Rump	£9.95
8oz Sirloin	£10.95
16oz T-Bone	£14.95
Turkey Escalope	£7.95

MENU MAY CHANGE - Please phone to confirm details

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